The lady who ate the cake made it for me. I'll come back. I'll do it myself. Hahahaha
Chen Chen's face is covered with spots. I can't believe it. I can't remember the spots on my face when I was a few years old. But I always think it shouldn't appear on the face of such a small child. I didn't get ready for it. At first, I didn't... ...
Grouper is of high nutritional value, rich in protein, vitamins and other nutrients. It is a kind of food fish with low fat and high protein.
The protein in potatoes is better than that in soybeans. It's closest to animal protein. Potatoes are also rich in lysine and tryptophan, which is incomparable with other grains. Potatoes are also rich in potassium, zinc and iron. Potassium can ... ...
I always like to eat the water melon cake in Korean cuisine. Today, there are only cucumbers in the refrigerator. I think it's almost the same. Let's try it. Baoya's evaluation is delicious and refreshing.
Chaos
The fragrance is overflowing. The aftertaste is endless
The old people like to eat a piece of powder. In fact, the taste is almost the same. It's just that the shape is different.
This is the favorite food bought in the stall when reading. It's golden and bright. It's Crispy with dried radish. It's spicy with chopped peppers. It's bouncing with peanuts. It's mellow with agaric. It's also light vinegar flavor Finally, the ... ...
What did you like best as a child? My favorite is the three yuan bowl of Langya potatoes at the school gate. The crispy skin is wrapped with sauce. All troubles will be eliminated after a sip. Now you can make this delicious food with childhood ... ...
Zebra cake is also called marble cake. It's a dessert from France. It's light and fluffy after baking. Different from the ordinary Qifeng cake. Zebra cake with cocoa powder. The method is the same as the ordinary Qifeng cake. But the entrance is... ...
Photography technology is not good. The real thing looks better than the photo. It tastes super good. The steps are simple.
Potatoes are not only cheap but also nutritious. Everyone has a different approach. It's delicious whether it's steamed, boiled, fried or cold. Today, I'd like to introduce an exclusive recipe to you. It's a simple and delicious wolf tooth potat... ...
Fresh fruit: fruit soft candy made by DIY. 100% without adding.
Hongqu rice has the functions of promoting blood circulation and removing blood stasis, strengthening the spleen and eliminating food, reducing blood pressure and fat, supplementing blood, etc. Red koji rice flour is a kind of natural pigment. I... ...
It's a dish I learned in middle school. It took seven or eight years to cook it again